Allspice is best known for its pleasantly warm, fragrant aroma and carries a peppery flavor resembling a combination of Cloves, Cinnamon, and Nutmeg. Allspice – also known as Jamaica pepper – is an essential ingredient for Jerk Seasoning and also a major player in Middle Eastern cuisine. Try sprinkling it on eggplant, pumpkins, sweet potatoes, and other root vegetables for an extra bit of flavor or add a pinch of ground Allspice to cakes, desserts, and pies for a gentle, comforting taste.
Try these recipes:
- Apple Sauce
- Moussaka – Greek Eggplant Lasagna
Gluten-Free. Additive-Free. Salt-Free. Vegan.
Country of Origin: Mexico
Net Wt. 1.2 oz. (1/4 cup jar), 2.4 oz. (1/2 cup jar), 4.0 oz. (polybag), 8.0 oz. (large polybag)
