Herbaceous, savory, and deeply aromatic, this coastal-style za’atar leans into thyme and toasted sesame for a balanced, versatile blend. Traditionally found along the Mediterranean Coast, where herbs grow in abundance, this version is warm, earthy, and incredibly adaptable in the kitchen.
Stir with olive oil and serve with warm flatbread, or sprinkle over roasted vegetables, grilled meats, and kebabs. It adds depth to chicken, brightens grain bowls, and even makes a surprisingly addictive popcorn topping.
Try these recipes:
- Roasted Butternut Squash and Red Onion with Tahini and Za’atar
- Spiced Olive Oil Crackers
Ingredients: Thyme, White Sesame Seed, Sumac, Salt
Contains: Sesame
Gluten-Free. Additive-Free. Vegan. Sugar-Free.
Country of Origin: USA
Net Wt: 0.9 oz (1/4 cup jar), 1.8 oz (1/2 cup jar), 4.0 oz (polybag), 8.0 oz (large polybag)
