Togarashi is a spicy Japanese blend also known as “seven spice blend”. Often found in Japan as a table condiment, it spices up fish, poultry, and beef. You can also use it to flavor steamed vegetables, rice, and oven fries. Togarashi’s heat also goes well in noodle based soups and tempura dishes. For a unique snack, sprinkle it onto avocado toast or freshly popped popcorn!
Try these recipes:
- Blistered Shishito Peppers with Togarashi
- Togarashi Pickles
- Tan Tan Men
- Tuna Sushi Bites
- Smashed Cucumber Salad
- Togarashi Salmon Rice Bowls
Ingredients: White Sesame Seed, Orange Zest, Black Pepper, Garlic, Red Pepper Flakes, Nori
Contains: Sesame
Gluten-Free. Additive-Free. Salt-Free. Vegan. Sugar-Free.
Country of Origin: USA
Net Wt: 1.2 oz (1/4 cup jar), 2.4 oz (1/2 cup jar), 4.0 oz (polybag), 8.0 oz. (large polybag)
